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Wild Sausage Making Class
Sat, Jan 29
|Port Williams
Get some wild kitchen tips from Chef Sean about how to make delicious game sausages. Explore and taste some wild game flavours; learn how to grind different cuts of meat and see how to fill the perfect sausage.
Registration is Closed
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Time & Location
Jan 29, 2022, 10:00 a.m. – 12:30 p.m.
Port Williams, 1390 Church St, Port Williams, NS B0P 1T0, Canada
About the Experience
Get some fundamental wild kitchen tips from Chef Sean about how to make delicious game sausages. Explore and taste some wild game flavours; learn how to grind different cuts of meat and see how to fill the perfect sausage.   Maximum 6 guests. ​Cost: $100 per person. This is an indoor event.
Tickets
Wild Sausage Making
CA$100.00+CA$2.50 service feeSale ended
Total
CA$0.00
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