top of page

Thu, Aug 11

|

Port Williams

Sausage Making Cooking Class

Get some fundamental tips from Chef Sean about how to make delicious fresh sausages - for the bbq and for freezing. Explore and taste some wild inspired flavours; learn how to use & grind different cuts of meat and see how to fill the perfect sausage.

Registration is Closed
See other events
Sausage Making Cooking Class
Sausage Making Cooking Class

Time & Location

Aug 11, 2022, 3:00 p.m. – 5:00 p.m.

Port Williams, Port Williams, NS B0P, Canada

About the Experience

Get some fundamental tips from Chef Sean about how to make delicious fresh sausages. Explore and taste some wild inspired flavours; work through 3 new recipes (including a Northern Thai sausage!) learn how to grind different cuts of meat and see how to fill the perfect sausage.   Maximum 6 guests. ​Cost: $100 per person.

Tickets

  • Sausage Making Class

    $100.00
    +$2.50 service fee

Total

$0.00

Share This Event

bottom of page